Tips for Stress free life > Expert Zone > Cooking
Cooking Tips by experts
|
| |
|
| |
|
|
Tips for Stress free life > Expert Zone > Cooking Cooking Tips by experts |
|
|
|
|
Two for One Dinners: Beans
If you find leftovers boring, uninviting or downright "yuck," then here are some ideas to put the "zing" back into mealtime. With a little creativity your home-cooked meal can easily become a delicious meal another night. There are a six articles in this series, today we are going to look at what you can do with beans. DINNER - NIGHT ONE: Vegetarian Chili It is so easy to make a simple chili from onions, carrots, red bell pepper, chopped mushrooms and frozen corn. Throw in canned black beans and canned chopped tomatoes to complete the dish. You can use the flavored canned chopped tomatoes to add more zing. If you want to add meat to your chili, instead of the vegan option presented here, cube and sear beef and add to the mixture. Store the leftover chili in the refrigerator. DINNER - NIGHT TWO: Black Bean Burritos Using the leftover chili, add cooked, cubed chicken or beef (if not already in the chili) and put into a wrap of a flour tortilla with shredded cheese, salsa, sour cream and guacamole. You can use flavored wraps which are great. You can also add other ingredients in your wrap such as shredded lettuce, tomatoes, olives or your other favorites. For a nonfat alternative you could substitute sour cream with plain yogurt or even nonfat ranch dressing. Publishing Rights: You have permission to publish this article electronically, in print, in your ebook or on your website, free of charge, as long as the author's information and web link are included at the bottom of the article and the article is not changed, modified or altered in any way. The web link should be active when the article is reprinted on a web site or in an email. Copyright 2005, Michele Webb. All Rights Reserved. Michele Webb owns her own website and is a member of a number of organizations for women Netpreneurs and business owners. She has over 20 years experience in health care, clinical trials, management, project management and software development. She currently lives in Las Vegas, Nevada USA with her two dogs. You are invited to visit her website at: http://www.ebooksnstuff.com. Or, you can email the author at: support@ebooksnstuff.com
MORE RESOURCES: See the complete list of Articles on Cooking Tips here Have a look at Best Selling Books on Cooking Tips
See also : Other articles on
Depression,
Grief Loss,
Happiness,
Humor,
Inspirational,
Motivation,
Latest info on : Cooking tips
Cooking-Tips - Google News Why not be an expert yourself ? If you can write on
any of the above topic, you are welcome to submit your Submit
your article here |
 |
|
|
RELATED ARTICLES
Understanding Baking: How Yeast Works Did you ever wonder why flour tastes like sawdust but a French or Italian bread made with that same flour and little else has a pleasant, sweet taste?Bread wouldn't be bread without yeast and yeast can't work without sugars. Yeast is alive-living organisms-and living organisms need food for fuel, in this case, simple sugars. Solving The 7 Most Common Whole Wheat Bread Baking Mistakes Let's face it EVERY cook makes mistakes (yes, even usprofessional bakers make boo boo's).I'm going to list here, the 7 most common wholewheat bread baking mistakes that you're probably making, ormight make if you're not forewarned, and what you can do aboutthem. How to Prepare the Best Garlic Mashed Potatoes Would you like to prepare the best Garlic Mashed Potatoes that you enjoy at your favorite restaurant, but have no idea where to start to achieve that wonderful and delightful flavor?There are a variety of ways to create the best garlic mashed potatoes that you have ever tasted but when it comes down to which way is best is according to your own taste buds.When you take a look at garlic you will see that there are various kinds of garlic that you can use for your mashed potatoes such as German red garlic, Spanish Roja garlic, Leningrad garlic, and Yugoslavian. How to Choose the Right Smoke for the Right BBQ Dish BBQ smoke is one of the easiest ways to add a nice touch of flavor to a grilled dish. You'll be amazed at how many different flavors there are! Knowing which smoke is the best match for different BBQ flavors can be a challenge though. How to Bake: How Long Should My Bread Rise? It depends. The best way to tell if the dough has risen enough is not by time-though it helps to set the timer so you don't forget about your dough-but by look and feel. Secret of Light and Fluffy Biscuits and Pancakes Would you like to lose some weight -- in your baking, that is? This one secret ingredient (that you likely already have in your kitchen) is not only inexpensive and healthy, it'll also add a bit of "cloud" to your biscuits and pancakes!And that ingredient is .. Wok this Way! (Part 2 of 5) Selecting a Wok As mentioned in Part 1 of the series, woks come in different sizes ranging from 10 to 32 inches in diameter, but a wok that's 11 to 14 inches in diameter should suffice for use in a household kitchen.Woks come in 2 different bottoms, the traditional round-bottomed woks, and the "westernized" flat-bottomed woks. Alone In the Kitchen: Stirring Up Mindfulness Put on your apron! It's time to stir up a batch of mindfulness.Julia Child, the trilling television chef who taught millions of Americans how to prepare French food without being hoity-toity, died in her sleep at the age of 92 recently. How to Grill Most Any Vegetable You Can Think Of! Grilling vegetables is easy. The fact that more people don't do it is the strange thing. 10 Deadly Bacteria That Can Get In Your Food (And How To Stop Them From Getting There) Thousands of types of bacteria are naturally present in ourenvironment. Not all bacteria cause disease in humans (forexample, some bacteria are used beneficially in makingcheese and yogurt). The Almighty Beer-Can Chicken A popular method of cooking chicken in recent years both in Barbeque contest as well as backyard barbeques is the beer-can chicken. Cooking a beer-can chicken couldn't be any easier but the results are worthwhile. Do a Dry Rub First The debate on ribs has ended in my home. After years of toil I have finally capitulated and agreed to make ribs the fool proof way every time. Chinese Cooking Technique: Deep Fry There are usually 2 ways of deep frying in Chinese cooking:Deep frying the ingredients directly Deep frying the ingredients with batterThe latter is the most commonly used method. Here are some pointer in how to deep fry Chinese food most effectively. Using Bread Machine Mixes in Your Oven You don't have to own a bread machine to enjoy the variety of bread machine mixes. And you don't have to make blocky, square loaves with holes in the bottom. To Fry Or Not To Fry? Here's a little known factoid - did you know that KFC changed its image by retiring the slogan Kentucky FRIED Chicken. Instead, they became known as serving up Kitchen Fresh Chicken. 10 Convenient Ways To Eliminate Food Poisoning With Your Microwave Microwave ovens can play an important role at mealtime, butspecial care must be taken when cooking or reheating meat,poultry, fish, and eggs to make sure they are preparedsafely. Microwave ovens can cook unevenly and leave "coldspots," where harmful bacteria can survive. Two for One Dinners: Pork If you find leftovers boring, uninviting or downright "yuck," then here are some ideas to put the "zing" back into mealtime. With a little creativity your home-cooked meal can easily become a delicious meal another night. Season Your Pans for Non Stick Cooking Nothing is more frustrating than trying to cook a delicious meal and having it stick to the bottom of the pan. A well season or cured pan will make cooking more fun, easier to clean and create better tasting food. Garlic: A Quick Guide Garlic, there's nothing like the smell of garlic. It's great in soups and sauces, roasted with meats or on it's own, and it's wonderful mixed with butter and slathered on bread and then baked. Two for One Dinners: Beans If you find leftovers boring, uninviting or downright "yuck," then here are some ideas to put the "zing" back into mealtime. With a little creativity your home-cooked meal can easily become a delicious meal another night.
|
|
You are here |
|
| Cooking Tips Home | All Cooking Tips- complete list | |
|
Main Home | | Meditation Corner | |
|
|
| Recommend us | |
|
[About
us] [Contact] [Privacy
Policy]
Copyright 2006, Meditation
is Easy.com, All
rights reserved
